Favorite Recipe: Oreo Truffles

photo via Flickr

Kraft Foods has a great selection of recipes and a friend alerted me to this one a few years ago.  It is really easy and fast to make.  I added it to my annual holiday cooking immediately.  Any leftoever chocolate can be used to cover pretzels or other treats.

Oreo Truffles 
1 pkg. (1 lb. 2 oz.) OREO Cookies, finely crushed, divided
1 pkg.  (8 oz.) Cream Cheese, softened 2 pkg. (8 squares each)
Milk Chocolate chips, melted

1.    Mix 3 cups of the cookie crumbs and the cream cheese until well blended. Shape into 42 (1-inch) balls.
2.    Dip balls in melted chocolate; place on waxed paper-covered baking sheet. Sprinkle with remaining cookie crumbs.
3.    Refrigerate 1 hour or until firm. Store any leftover truffles in tightly covered container in refrigerator.

 Do you have any favorite holiday recipes that you make year after year?

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